Pomegranate Salsa is a great combination with whole grain tortilla chips. I mixed up a bunch of other fruits along with it to make a delicious hot, sweet and sour salsa.
Serves 4 people
1 cup fresh POM pomegranates
1/2 cup chopped red onions
1/3 cup diced apples
1/3 cup diced mangoes
1/3 cup diced tomatoes
1tbsp olive oil
2-3 tbsp lemon juice
1 chopped Jalapeno pepper
2 tbsp fresh chopped cilantro
salt and pepper as per requirement
Mix up the pomegranates, mangoes, apples, onions, tomatoes and fresh cilantro in a bowl. Season it with lemon juice, olive oil, Jalapeno pepper, salt and crushed peppercorns. Toss them all together gently and chill in the refrigerator for sometime before serving. Serve with whole grain tortilla chips.
I am sending this to POM Wonderful Contest and Foodie Blogroll contests hosted by The Leftover Queen.
This also goes to Vegan Ventures-2 by Suganya